Maya develops the bread recipes at Nemo Recipes: sweet loaves like cinnamon apple bread, savory Italian herb and cheese bread, and soft dinner rolls that fit into a 30-minute window.

Baking is less forgiving than stovetop cooking, so Maya's recipes spend time on the details that make or break a loaf: measuring flour, reading the dough, oven temperatures and how to tell when it's done. She also covers make-ahead, storage and freezing, so a bake day goes further.